Thursday 19 January 2017
La SaintValentin à Paris!
 |
| Les Amoureux au Bouquet Marc Chagall, 1954 |
We
are taking reservations for Valentine's Day,
Tuesday, February 14th, 2017.
Please call 801-486-5585 to make reservations.
Spend Valentines with your sweetheart in the City of Lights!
The Paris will be presenting a "Magnifique" Parisian five-course menu for $89.95 per person plus tax and a 20% service charge. Wine pairings will also be available, and priced separately.
We are offering reservations throughout the evening, from 5:00 p.m. to 10:00 p.m
Tuesday, February 14th, 2017.
Please call 801-486-5585 to make reservations.
Spend Valentines with your sweetheart in the City of Lights!
The Paris will be presenting a "Magnifique" Parisian five-course menu for $89.95 per person plus tax and a 20% service charge. Wine pairings will also be available, and priced separately.
We are offering reservations throughout the evening, from 5:00 p.m. to 10:00 p.m
 |
| Les Amoureux au Bouquet, été Marc Chagall, 1927 |
 |
| Couple Bleu - Mark Chagall, 1950's |
Valentine's Day Menu
“La Vie En Rose”
First
~ Siamese Style Grilled Chicken Satay, Green Papaya Salad ~
or
~Thai Spiced Alaska King Crab Cake, Mango Salsa,
“La Vie En Rose”
First
~ Siamese Style Grilled Chicken Satay, Green Papaya Salad ~
or
~Thai Spiced Alaska King Crab Cake, Mango Salsa,
~~~
Second
~ Salad of Butter Lettuce, Hass Avocado, Grapefruit, Fennel, Asparagus, Green Goddess Dressing ~
or
~ Yin Yang of Beet Root and Carrot-Ginger Soup ~
 |
| "Sérénade à la Tour Eiffel", Marc Chagall |
~ Tamarind & Champagne Sorbet, Pomegranate Seeds ~
~~~
Fourth
~ Pan-Roasted Chilean Sea Bass, Grilled Canadian Lobster Tail. Sheppard's Farm Fresh Chèvre & Basil Ravioli, Sauce Armoricaine~
or
~ Pan-Seared Muscovy Duck Breast with a Lingonberry Duck Reduction, Celeriac & Potato Galette, Watercress Salad ~
or
~French Surf & Turf: Braised Beef Short Ribs, Red Wine & Veal Demi-Glace, Crispy Jamon Serrano Wrapped Day Boat Scallop, Horseradish Root & Appenzeller Mashed Potatoes, Glazed Baby Carrots, Turnips, Cipollini Onions~
Fifth
~Crêpes Suzette~
or
~Warm Molten Chocolate & Salty Caramel Cake, Armagnac - Raisin Gelato~
Click Here To Download Printable (PDF) Menu
Our regular menu is not available on
Tuesday, February 14th, 2017.
Valentines Specials will be available along with our
regular menu on Valentines Week End.
All reservations will require a credit card guarantee at the time of the booking.
To make Valentine's day dinner reservations please call 801-486-5585
Tuesday, February 14th, 2017.
Valentines Specials will be available along with our
regular menu on Valentines Week End.
All reservations will require a credit card guarantee at the time of the booking.
To make Valentine's day dinner reservations please call 801-486-5585
(Online reservations will not be available for
Valentine's dinner Saturday and Sunday)
Valentine's dinner Saturday and Sunday)
