New Years Eve 2013 in Paris!
Spend New Year's Eve in the French Capital- the City of Lights!
We are offering a "Midnight In Paris" on New Year’s Eve, including a five-course Parisian menu with choices.
La Tour Eiffel - George Garen 1889
Live Music From St Bohème
at The Paris
The fabulous French café quartet, will be performing throughout New Year's Eve for your enjoyment at The Paris.
Our New Year's Eve Hours
The Paris will begin serving at 6 p.m. New Year’s Eve.
The Paris will be closed
for New Year's Day,
Wednesday, January 1, 2014.
New Year's Eve Menu
First
House Gravlox, Buckwheat Blinis, Crème Fraîche and
Oysters Paris - Fresh Pacific Northwest Oysters Baked with Noilly Prat Vermouth Beurre Blanc, Heirloom Spinach, American Sturgeon Caviar.
or
Duck Confit Galette with a Fondue of Sweet Onion and Endive, Camembert Le Rustique, Black Trumpet Mushrooms, and Walnuts, Salad of Frisée, Winter Greens, Celery Root & Turnip, Granny Smith Apple, Meyer Lemon, Walnut Oil and Cider Vinaigrette
~~~
Oysters Paris - Fresh Pacific Northwest Oysters Baked with Noilly Prat Vermouth Beurre Blanc, Heirloom Spinach, American Sturgeon Caviar.
or
Duck Confit Galette with a Fondue of Sweet Onion and Endive, Camembert Le Rustique, Black Trumpet Mushrooms, and Walnuts, Salad of Frisée, Winter Greens, Celery Root & Turnip, Granny Smith Apple, Meyer Lemon, Walnut Oil and Cider Vinaigrette
~~~
Second
Celery Root and Chestnut Soup with Foie Gras.
or
Winter Citrus Salad, Watercress, Pink Grapefruit, Blood Orange, Fennel, Pomegranate seeds
~~~
Third
Ranui Farms Free-Range Soft Egg and Fresh Ricotta Ravioli,
Sage Brown Butter
~~~
Entr'acte
Champagne, Thyme and Pomegranate Sorbet.
~~~
Fourth
Pan-Seared Gnocchi. Salsify, Black Trumpet Mushrooms, Baby Spinach, Roasted Chestnuts and Winter Truffles
or
Pan-Seared Arctic Char, Beurre Grenobloise, Celery Root Mousseline, Black Trumpet Mushroom Persillade, Watercress Salad
or
Angus
Prime Rib Roast - Truffled Potato Purée with Emmi Gruyère, Black
Trumpet Mushroom Persillade, White Asparagus, Natural Jus and
Horseradish Crème Fraîche
~~~
Fifth
Warm Molten Chocolate Cake, Armagnac and Raisin Gelato.
or
Nougat Glacé with Chestnut Honey
~~~
Our five-course menu is priced at $69.99 plus tax and a 20% service charge. We are offering reservations throughout the evening, from 6:00 p.m. to 10:30 p.m.
Our regular menu is not available on New Year's Eve.
Book your table now, as availability is becoming limited. Call today for more information and for reservations or Click here
French wine pairings will also be available, and priced separately.
Click here to download the New Year's Eve Menu in PDF version.
Maxim's Paris 1898
Holiday Dinner Specials:
Galette de Confit de Canard
Buckweat Crêpe with Duck Confit, a Fondue of Onion and Endive, Walnuts, Chanterelle Mushroom Persillade & Camembert Cheese, Salad of Frisée, Winter Greens, Celery Root & Turnip, Granny Smith Apple, Meyer Lemon, Walnut Oil and Cider Vinaigrette - $14.95
~~~
Foie Gras au Torchon
Buckweat Crêpe with Duck Confit, a Fondue of Onion and Endive, Walnuts, Chanterelle Mushroom Persillade & Camembert Cheese, Salad of Frisée, Winter Greens, Celery Root & Turnip, Granny Smith Apple, Meyer Lemon, Walnut Oil and Cider Vinaigrette - $14.95
~~~
Foie Gras au Torchon
Foie Gras de Canard au Torchon with Quince and Marc de Bourgogne Marmalade - $16.95
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Choucroute Garnie
~~~
Choucroute Garnie
Alsatian
Braised Cabbage, White Wine and Juniper Berries; Assorted Siegfried's
Artisan Sausages and Charcuteries (Knackwurst, Fleischwurst,
Wienerwurst, Weisswurst,
Bratwurst, Salt Pork, Kassler) - $28.95
~~~
Coq au Vin
Bratwurst, Salt Pork, Kassler) - $28.95
~~~
Coq au Vin
Red
Wine Braised All-Natural Free-Range Mary's Chicken, Purée of Russet
Potatoes, Paris Mushrooms, Lardons and Glazed Pearl Onions - $26.95
~~~
Jarret d'Agneau Braisé à la Bayonnaise
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Jarret d'Agneau Braisé à la Bayonnaise
Braised
Colorado Lamb Shank, Piquillo Peppers, Onion, Garlic, Parsley and
Tomato, Manchego Cheese, Baked Tarbais Beans, Herb Salad - $29.95
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