Joyeux Noël!
December's Holidays - An age-old tradition, a celebration of the winter season, when young and old,
and family and friends come together gathered around the table in a warm and convivial atmosphere with soul satisfying food and good cheer. Join us in the festivities at The Paris!
Happy Holidays and Best Wishes,
From all of us at The Paris!
Le Père Noël
Holiday Dinner Specials:
Choucroute Garnie
Alsacian Braised Cabbage, White Wine and Juniper Berries; Assorted Siegfried's Artisan Sausages and Charcuteries (Knackwurst, Fleischwurst, Wienerwurst, Weisswurst,
Bratwurst, Salt Pork, Kassler) - $29.95
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Coq au Vin
Bratwurst, Salt Pork, Kassler) - $29.95
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Coq au Vin
Red Wine Braised All-Natural Free-Range Mary's Chicken, Purée of Russet Potatoes, Paris Mushrooms, Lardons and Glazed Pearl Onions - $27.95
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Our Holiday Hours
The Paris is open seven days a week throughout the holidays.
The Paris will be open for dinner beginning
at 4 p.m. on Christmas Eve and on
Christmas Day. Our full winter menu will be available on both Christmas Eve and Christmas Day.
The Paris will begin serving at 6 p.m. on New Year’s Eve.
The Paris will be closed
for New Year's Day,
Thursday, January 1, 2015.
Holidays gifts from the
Paris! Give $50 and receive $10.
Purchase a $50.00 gift card from The Paris and receive back a gift certificate for $10.00 to dine with us!!!
( For every $50 incremental gift card purchased, receive an additional $10 certificate!
$50 = $10 ,$1,000 = $200)
La Belle Époque
The Holidays always remind us at The Paris of Europe's and Salt Lake City's Golden Age from 1871-1912, when "the joy of life awoke in all the social classes, the time of new extraordinary and sensational things, the time of optimism and cheerfulness."
This glorious period inspires our ambiance and our conviviality at The Paris!
Maxim's of Paris, ca. 1889
New Year's Eve 2014 in Paris!
Spend New Year's Eve in the French Capital- the City of Lights! We are offering a "Midnight In Paris" on New Year’s Eve, including a five-course Parisian menu with choices.
Our regular menu is not available on New Year's Eve.Our five-course menu is priced at $79.99 plus tax and a 20% service charge. We are offering reservations throughout the evening, from 6:00 p.m. to 10:00 p.m.Book your table now, as availability is becoming limited. Call today for more information and for reservations or click here
French wine pairings will also be available, and priced separately.
New Year's Eve Menu
First
House Gravlox, Buckwheat Blinis, Crème Fraîche and
Oysters Paris - Fresh Pacific Northwest Oysters Baked with Noilly Prat Vermouth Beurre Blanc, Heirloom Spinach, American Sturgeon Caviar.
or
Galette à la Tartiflette (Buckwheat Crêpe, Fingerling Potato, Onion, Jambon de Paris,
Reblochon Cheese).
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Second
Celery Root and Chestnut Soup.
or
Winter Citrus Salad, Watercress, Pink Grapefruit, Blood Orange, Fennel, Pomegranate seeds.
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Third
Ranui Farms Free-Range Soft Egg and Fresh Ricotta Ravioli,
Burgundy Black Truffle, Sage Brown Butter.
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Entr'acte
Champagne, Thyme and Pomegranate Sorbet.
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Fourth
Pan-Seared Gnocchi. Salsify, Black Trumpet Mushrooms, Baby Spinach, Roasted Chestnuts and Burgundy Black Truffle.
or
Pan-Roasted Chilean Sea Bass, Santa Barbara Spiny Lobster, Romanesco Risotto,
Lobster Nage.
or
Angus Prime Rib Roast - Truffled Potato Purée with Emmi Gruyère, Black Trumpet Mushroom Persillade, Haricots Verts Amandine, Natural Jus and Horseradish Crème Fraîche.
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Fifth
Warm Molten Chocolate and Salty Caramel Cake, Armagnac-Raisin Gelato.
or
Nougat Glacé with Chestnut Honey.
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Click here to download the New Year's Eve Menu in PDF version.(Adobe Acrobat required to open file)
Click here to download acrobat (free download)
Click here to download acrobat (free download)
